Kevin Conniff

Kevin is a classically trained pastry chef with 25 years of experience, and currently working as a Pastry Chef Instructor at Southern Alberta Institute of Technology (SAIT). He was recently featured on Food Network's "Holiday Baking Championship", Season 10, making it to the final episode with his masterful creations. He was the only Canadian contestant out of twelve bakers, showcasing the culinary talent that Calgary has to offer. Growing up in New York, he got his first job in a bakery as a dishwasher in 1992. He was instantly hooked, quickly learning the skills of the trade and developing a lifelong interest in the culinary arts. Today, his passion for entrepreneurship and unlimited creativity has helped him build a beloved chocolate Company Sweet Bella